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most dinners served with rice & vegetable side dishes |
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Bulgogi |
$15.95 |
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Sliced meat in a sweet soy sauce with onions. Served on top of hot plate. Choice of beef sirloin, chicken breast, or pork. |
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Tang su Yook |
$16.95 |
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Lightly fried, crispy meat pieces in a Korean sweet-sour sauce, mixed with vegetables & fruits. Choice of beef sirloin, chicken breast, pork, tofu, or seafood (add $2 for seafood). |
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Jap Chae |
$14.95 |
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Potato noodles, pan-fried with thin slices of marinated meat and assorted seasoned vegetables in a sesame sauce. Choice of beef sirloin, chicken breast, pork, tofu, or seafood (add $2 for seafood). |
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Dolsot Bibim Bap |
$13.95 |
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A rich layering of fresh and seasoned vegetables, marinated sirloin, fried egg, and spicy sauce served over a bed of steamed rice. Choice of beef sirloin, chicken breast, pork, tofu, or seafood (add $2 for seafood).Don't forget to mix it thoroughly! Served in a steaming hot stone bowl. |
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Bibim Bap |
$11.95 |
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A rich layering of fresh and seasoned vegetables, marinated sirloin, fried egg, and spicy sauce served over a bed of steamed rice. Choice of beef sirloin, chicken breast, pork, tofu, or seafood (add $2 for seafood).Don't forget to mix it thoroughly! |
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Haemul Dolsot Bap |
$15.95 |
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Stir fried spicy seafood and vegetables, steaming hot in a stone bowl over a bed of steamed rice. Choice of seafood; shrimp, squid, octopus, or baby octopus. Combination seafood(squid, shrimp, mussel) |
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 (Served with Miso Soup & Salad)
See full sushi menu for more sushi selections by the piece or by the roll |
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Sushi/Sashimi Combo A |
$25.00 |
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Nigiri (5 pcs.), Sashimi (6 pcs.), California Roll* |
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Sushi/Sashimi Combo B |
$49.95 |
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Nigiri (12 pcs.), Sashimi (12 pcs.), California Roll* |
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Sushi/Sashimi Combo C
Nigiri (15 pcs.), Sashimi (15 pcs.), California Roll*, Shrimp & Vegetable Tempura, Yaki Mandu
Sushi Combo A |
$69.95
$21.00 |
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Nigiri (8 pcs.), California Roll* |
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Sushi Combo B |
$39.95 |
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Nigiri (16 pcs.), California Roll* |
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Sashimi Combo |
$25.00 |
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Raw fish without rice. Chef's Best Selection. |
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Chirashi Sushi |
$19.95 |
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Assorted fish over Sushi rice |
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*Can substitute Spicy Tuna Roll for California Roll
*Consuming raw or undercooked meats, poultry, seafood shellfish or egg, may increase your risk of food borne illness, especially if you have certain medical conditions. |
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Kimchi Chigae |
$11.95 |
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A spicy combination of pork, kimchi, tofu, jalapeņo, and green onion in a rich kimchi soup. |
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DwenJang Chigae |
$11.95 |
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A fresh assortment of beef, soft tofu, onion, zucchini and jalapeņo in a rich miso soup. |
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Yook Gae Jang |
$12.95 |
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Lean beef, green onion, potato noodles and egg in a hot and spicy beef broth. |
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Dae Goo Mae Woon Tang |
$14.95 |
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Cod fish and vegetable spicy soup (includes radish, onions, zucchini, and nappa). Served steaming hot in a stone bowl. |
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Ah Goo Mae Woon Tang |
$14.95 |
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Angler fish and vegetable spicy soup (radish, onions, zucchini, and nappa). Served steaming hot in a stone bowl. |
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Je Yook Bokgum |
$14.95 |
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Stir fried marinated spicy pork with onions, carrots, cabbage, and peppers. Served on a hot plate. |
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Ojing-uh Bokgum |
$15.95 |
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Stir fried squid in a sweet chili sauce with noodles, onions, carrots, cabbage and peppers. Served on a hot plate. |
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ChuKuMi Bokgum |
$15.95 |
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Stir fried baby octopus with noodles, onions, carrots, cabbage and peppers in a sweet chili sauce. Served on a hot plate. |
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SaeWoo Bokgum |
$16.95 |
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Stir fried shrimp in a sweet chili sauce with noodles, onions, carrots, cabbage and peppers. Served on a hot plate. |
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 (Served in large hot pots) |
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AhGoo Jim |
$14.95 |
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Steamed cod fish with bean sprouts, carrots, onions and peppers. (Minimum of 2 orders) |
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JaJang Myun |
$10.95 |
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"Black Noodles." Fresh flour noodles, pork, and black bean sauce with onions, zucchini, and cucumber. Stir thoroughly! |
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JamPong |
$11.95 |
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Thick flour noodles in a hot and spicy seafood soup with fresh squid, prawns, mussels and garden vegetables. Served with pickled radish. |
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BiBim Neng Myun |
$12.95 |
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Spicy combination of thinly sliced sirloin, seasoned vegetables and fine slices of Asian pear over cold buckwheat noodles in a hot chili/sesame sauce. Served with pickled radish. This is a cold dish! |
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Mul Neng Myun |
$12.95 |
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Thinly sliced beef sirloin, pickled vegetables and fine slices of Asian pear over chewy buckwheat noodles in a spicy cold beef soup. An acquired taste, but very refreshing when enjoyed with meat dishes. Served with pickled radish. This is a cold dish! |
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Hwe Neng Myun |
$14.95 |
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Spicy combination of thinly sliced assorted raw fish, seasoned vegetables and fine slices of asian pear over cold buckwheat noodles in a hot chili + sesame oil sauce. Served with pickled radish. This is a cold dish! |
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Hwe Dub Bap |
$15.95 |
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Assorted raw fish over a bed of steamed rice, with fresh seasonal vegetables. |
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 (Korean Miso soup included on 2 or more orders.) |
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Kal Bi |
$19.95 |
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Beef short-ribs specially hand filleted and marinated in our sweet soy sauce. Served on a hot plate. |
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Deep-Fried Cheesecake |
$5.50 |
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Layers of crispiness on the outside and warm, soft, creamy cheesecake on the inside. |
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SuJungGwa |
$3.25 |
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A sweet persimmon punch with pine nuts flavored with cinnamon and ginger. |
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Fried Banana |
$4.95 |
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Banana tempura topped with vanilla ice cream and chocolate syrup. |
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Red Bean Ice Cream |
$4.95 |
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Green Tea Ice Cream |
$3.95 |
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GinSeng Tea |
$2.50 |
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Date Tea with Honey |
$2.50 |
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Citron Tea |
$2.50 |
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Papaya Tea |
$2.50 |
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Green Tea |
$2.50 |
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Coffee |
$1.95 |
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Beef Bulgogi |
$6.95 |
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Thinly sliced beef in sweet soy sauce |
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Chicken Bulgogi |
$6.95 |
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Sliced chicken breast in sweet soy sauce |
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Chicken Fingers |
$5.95 |
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Strips of chicken breast served with French fries with apple sauce. |
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| *All kids meals served with milk or soft drink. Kids under 10. |
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