Hours of Operation
Monday - Thursday
Lunch: 11:00 a.m. - 2:30 p.m.
Dinner: 5:00 p.m. - 10:00 p.m.
Friday
Lunch: 11:00 a.m. - 2:30 p.m.
Dinner: 5:00 p.m. - 11:00 p.m.
Saturday
Noon - 10 p.m.
Sunday
Closed
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Admame |
$4.95 |
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Boiled seasoned green soy beans. Healthy! |
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Deep Fried Calamari |
$8.95 |
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Squid dusted lightly in flour, fried and served with Korean style sweet chili sauce (7 pcs.) |
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Shrimp Tempura |
$9.95 |
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Deep fried shrimp (4 pcs.) and assorted vegetables (4 pcs.) in light tempura sauce. |
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Haemul Pajon |
$11.95 |
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A delicate, savory "pancake" of fresh shrimp, mussels, squid, and green onion. |
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Yaki Mandu |
$5.95 |
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Seasoned dumplings(6 pcs), deep fried until golden, served with a soy dipping sauce. Served on top of fried potato noodles. |
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Kim Bap |
$6.95 |
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The authentic Korean roll. A combination of seasoned carrots, egg, pickled radish, marinated sirloin. |
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Softshell Crab |
$8.95 |
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Fresh and lightly battered crab with sauce. |
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